Restaurants – obesity and poor nutrition
August 5th, 2009
Most places I take my daughter to eat unfortunately consist of a menu featuring the same generic choices; deep fried fish and chips, nuggets and chips, snitzel and chips, deep fried calamari and chips, and on occasion, spaghetti bolognese (the closest thing resembling healthy).
It is for this reason alone that I order an adult meal (such as grilled fish and salad) for my child so at least when eating out she can eat something healthy.
But what about something for the vegetarians? The glutten intolerant?